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meat
Is read meat a silent killer?
Is red meat consumption linked to colorectal cancer? It is one of the most debated topic in recent years. Bowel Cancer Australia Nutritionist Teresa Mitchell-Paterson’s recent statement strengthen this argument about red meat. How much red meat can be consumed? For her it’s about how much red meat we are consuming. If we are consuming...
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Prof. Francesco Sammartino

Il Prof Francesco Sammartino è specialista in chirurgia Generale e Mininvasiva e si occupa della chirurgia  delle malattie dell’apparato gastroenterico.